What you should look for in a lighting advisor is a challenging question. When you begin to research lighting and lighting consultants, electrical contractors, architects maybe, or even other energy experts, you can use these check points to see if thy’re the lighting design partner that…

Meal Kit delivery services were invented by Kicki Theander in 2007 in Sweden. Her company Middagsfrid, (Dinner Peace, in English) was the World’s first meal kit company, the concept of delivering pre-portioned ingredients for a number of meals every week, the customer uses only the ingredients and the provided recipes to create a home cooked meal..

Under LED Lighting standards established by the IES, the L70 rating gives the number of hours an LED light fitting can be used for before its output has decayed to 70% of its original brightness, which is when the human eye generally can detect…

“Given the energy cost increases that are coming through right now, we’re trying to outrun a bear, and I’m not sure we can.”

That’s the graphic description, given by Mr Brad Banducci recently, of the challeges facing the food and beverage sector. Rising energy costs continue to

Foreign matter can come from many different places within your food business. Control this issue everyone’s aim, but you have to know where potential sources of contamination still exist.

WHAT’S THE OVERHEAD LIGHT RISK RATING?

For 10 long years after his employer ordered him to give up, Shuji Nakamura toiled away on his own, single-mindedly pursuing his dream of achieving a bright blue light from an LED… It had to be blue, because red and green had been around for decades, and he realised “with adding the blue, you could have all the primary colors and thereby the entire palette”.